Tag: wine tasting in italy

From February 8th to 10th the MILAN FOOD & WINE FESTIVAL, an event dedicated to the great protagonists of wine and cuisine.

For this third edition 100 winemakers have been selected by Helmuth Köcher, President and Founder of the Merano Wine Festival.
Every winemaker will present 4 wines for a total of 400 labels.

The public will enjoy an exceptional overview of the best Italian and international productions, moreover people will personally meet  the producers.

Throughout the duration of the event  there will be 24 between chefs, pastry chefs and pizza makers.

On Sunday 9th from 1pm to 3pm, a special appointment with “Great food, small plates”, delicacies proposed by chefs coming from 6 different restaurants.

2014 NEWS: “Food Experience Mondadori” an area dedicated to all the people – both adult or child – who want to try cooking classes, attend cooking show or guided tastings. Participation is free and included in the Festival entrance price..

It’s time to say hello to 2011: Welcome Brunello!

The wine experts and fans’ yearly meeting is back!

Montalcino invites everyone, especially professionals in wine and food sectors, in Siena’s lands to celebrate the marketing of the new, world-famous red wine, the Brunello of Montalcino.

Become famous only in 50′s, this wine is extracted by vineyards of a particular kind of Sangiovese, the Sangiovese Grosso, different from the others for its darker grapes. Such a feature, together with an accurate winemaking, conservation and aging operations, contribute in creating a very dark wine (between ruby and garnet red) and for a very intense smell and taste.

Since 1980, the Brunello gained the CGDO: the whole production process,